Home Made (Premium Quality)
Mutton Pickle Boneless
🔥 Andhra Style Boneless Mutton Pickle – Rich, Spicy & Authentically Andhra
Experience the bold heritage flavours of Andhra with our Andhra Style Boneless Mutton Pickle. Prepared using a traditional slow-cooking method, this delicacy features tender boneless mutton pieces marinated in fiery Andhra red chillies, hand-roasted spices, garlic, ginger, and preserved in pure oil to create a deeply spiced, rich, and mouth-watering pickle.
Each batch is carefully cooked to allow the mutton to absorb the intense masala, resulting in a pickle that is juicy, aromatic, and packed with authentic Andhra heat. Perfect as a side dish or flavour enhancer, it pairs beautifully with hot rice, ghee, dosa, chapati, or curd rice.
INGREDIENTS
Mutton, Mutton Masala, Whole Garam Masala, Red Chilli, Coriander, Ginger, Garlic, Mustard, Edible oil, Lemon Juice,...etc.
Shelf life - Best Before 3 months from the date of Manufacturing
✨ HIGHLIGHTS
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Made with premium boneless mutton pieces
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Authentic Andhra-style spicy pickle
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Rich, slow-cooked flavour with traditional oil tempering
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No artificial colours or flavours
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Long-lasting taste & freshness