Sambar Powder

🌶️ Andhra Style Sambar Powder – Traditional & Aromatic

Bring home the rich, comforting taste of Andhra kitchens with our Andhra Style Sambar Powder. Prepared using a traditional recipe, this blend combines freshly roasted lentils, sun-dried red chillies, premium coriander seeds, cumin, fenugreek, turmeric, and aromatic spices to deliver an authentic, homely flavor.

Each batch is crafted with care to ensure the perfect balance of spice, aroma, and depth, giving your sambar a vibrant color and a bold Andhra-style taste. Whether served with rice, idli, dosa, or vada, this masala elevates every meal.

INGREDIENTS

Coriander, Cumin, Pepper, Red chilli, Curry leaves, Hing, Fenugreek, Turmeric, Salt... etc.,

COOKING DIRECTIONS

Step 1 - 150 g toordhal |  1 1/2 liter of waterr | 1 tsp oil | 1/2 tsp of turmeric cook well & crush it

Step 2 - Add 50 g of tamarind pulp

Step 3 - Heat pan & take 3 - 4 tsp of oil add vegetables | Fry for 2 mins | After add required water, salt chilli powder & jaggery | Cooked it for 3 mins | After add crushed toordhal pulp, 20 g of  2 - 3 tsp of One Spices Sambar powder | Cooked for 10 mins

Step 4 - Finally heat 2 tsp oil in a pan | Add seasoning mustard, cumin, curry leaves, red chilli, chopped coriander | Serve with rice or idle...

HIGHLIGHTS

• Made with handpicked Andhra spices & roasted lentils

• Authentic homemade-style flavor

• No preservatives, no artificial colours, 100% natural

• Freshly ground in small batches for maximum aroma

• Adds rich consistency, bold taste, and aromatic depth to sambar