Lemon Juice Karam Pickle

🍋 Andhra Style Lemon Juice Karam Pickle – Spicy, Tangy & Intensely Andhra

Relish the bold and zesty flavours of Andhra cuisine with our Andhra Style Lemon Juice Karam Pickle, prepared using a traditional homestyle recipe. Made from freshly extracted lemon juice, blended with fiery Andhra red chilli powder, aromatic spices, garlic, and preserved in pure oil, this pickle delivers a sharp tanginess balanced with powerful spice and rich aroma.

Unlike chunk-based pickles, this smooth karam-style pickle coats every bite with its intense flavour, making it perfect for those who love strong, punchy tastes. A true Andhra favourite, it instantly transforms even the simplest meal.

✨ Key Features

• Made with fresh, natural lemon juice

• Authentic Andhra-style karam preparation

• Bold spicy & tangy flavour

• Smooth, rich oil-based texture

• No artificial colours or flavours

🍽️ How to Enjoy

Mix with hot steamed rice and ghee, or enjoy as a spicy-tangy side with dosa, idli, chapati, or curd rice.

🔥 Flavor Profile

• Sharp & tangy

• Fiery & bold

• Rich, aromatic masala

• True Andhra-style intensity