Lemon Pickle

🍋 Andhra Style Lemon Pickle – Tangy, Spicy & Timeless Andhra Classic

Enjoy the refreshing yet fiery flavours of Andhra cuisine with our Andhra Style Lemon Pickle, prepared using a traditional, time-honoured recipe. Made from fresh, sun-cured lemons blended with fiery Andhra red chillies, aromatic spices, garlic, and preserved in pure oil, this pickle delivers a bright tanginess balanced with bold spice.

The slow curing process allows the lemons to soften and absorb the rich masala, creating a pickle that is zesty, aromatic, and irresistibly flavourful. A staple in Andhra households, this pickle pairs beautifully with hot rice, ghee, dosa, idli, chapati, or curd rice.

✨ HIGHLIGHTS

• Made with premium sun-cured lemons

• Authentic Andhra-style spicy & tangy flavour

• Rich oil-based masala with deep aroma

• No artificial colours or flavours

• Traditionally prepared for rich taste & shelf life

INGREDIENTS

Lemon, Red chilli, Garlic, Salt, Mustard, Fenugreek, Edible oil,...etc.

Shelf life - Best Before 6 months from the date of Manufacturing