Vellulli Karam Podi

🧄 Andhra Style Vellulli Karam Podi – Spicy, Aromatic & Boldly Andhra

Experience the rich, bold flavours of Andhra cuisine with our Andhra Style Vellulli (Garlic) Karam Podi, prepared using a traditional homestyle recipe. Made from fresh garlic cloves, slow-roasted with fiery Andhra red chillies, roasted lentils, cumin, and aromatic spices, this podi delivers a strong garlicky aroma, deep spice, and irresistible savoury taste.

Freshly ground in small batches, this karam podi retains the natural oils of garlic, giving it a robust flavour and comforting warmth. It pairs perfectly with hot rice and ghee, idli, dosa, chapati, or as a flavourful side to everyday meals.

✨ HIGHLIGHTS

• Made with premium fresh garlic (vellulli)

• Authentic Andhra-style spicy podi

• Strong aroma & bold taste

• No artificial colours or preservatives

• Freshly ground for maximum freshness

INGREDIENTS

Garlic, Red chilli, Cumin, Mustard, Salt,..etc.

Shelf life - Best Before 4 months from the date of Manufacturing